{"product_id":"organic-murasaki-sweet-potatoes-baby","title":"Organic Baby Murasaki Sweet Potatoes","description":"\u003cstrong\u003eQuantity\/Pack: \u003c\/strong\u003e\u003cstrong\u003e3 packages (1 Pound each)\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Year-Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: USA\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e“Murasaki” means purple in Japanese, which refers to this variety’s purple-red skin. Beneath the skin is white flesh that turns golden when cooked. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eCompared to orange-fleshed sweet potatoes, the Murasaki has a more earthy, nutty-sweet flavor and a much drier, starchier texture akin to a cooked Russet potato—it’s the perfect choice for sweet potato fries and tempura!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eNote that this selection is baby-sized, making it an excellent, single-serving option that cooks quickly.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eStore in a cool, dry place for three weeks, or wrap loosely in a plastic bag and store in the refrigerator for up to 2 months.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eMelissa’s Organic Murasaki Sweet Potatoes are USDA-Certified Organic and are hand-selected for excellent quality.","brand":"Melissas Produce","offers":[{"title":"3 packages (1 Pound each)","offer_id":50086034604170,"sku":"2253","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/5203\/7514\/files\/3-packages-1-pound-each-image-of-organic-baby-murasaki-sweet-potatoes-vegetables-1125638523.jpg?v=1787629632","url":"https:\/\/havexcorporation.store\/products\/organic-murasaki-sweet-potatoes-baby","provider":"HaveX Corporation","version":"1.0","type":"link"}